I was going to go to the deer lease, but today was an emotional day. I'm in shambles and feel horrible, weak and very hoarse.
I'm in a little better spirits this evening and have decided to spend the weekend with the family, taking my little boy to the movies, to the pizza game house for the day tomorrow and cooking a good meal (bass bombs) for my wife Sunday, it's a favorite around here.
I'll give you guys this recipe for bass bombs, they are excellent:
1) take piece of bass filet (or good freshwater fish), slice the filet in 1/2 long ways, to make it long and thin.
2) Take cheap bacon, cheapest you can find, put on counter, then, the piece of fish, then a small shrimp (not required). Then, put a slice of red onion and colored bell pepper. Roll this all up into a ball, secure with toothpicks.
3) Make marinade sauce, consist of natural honey(if you can find it), if not, get the processed. About 16 oz of it. BBQ sauce (kraft Hickory or onion), robust itialian dressing, garlic pieces or powder, tony chaserie (or Mccormic season all), lemon juice, mustard and add water if necessary to make sauce thin. If there are onions and bp's left, blend them together, all in the blender to make sauce....
4) Put rolls in sauce pan or something, add marinade....marinade for at least 24 hrs, make sure marinade covers almost all of the balls, turning them at least once.
5) BBQ them on the pit...they are excellent.......
Take care and thanks to all, i'm hungry now.
rgds,
jamie